Kimino: Testing Out Yuzu

Fresh yuzu over sparkles. Refreshing cold over ice. That's what it tastes like. That's the post.

Made by farmers all over Japan, Kimino drinks are a line of Japanese craft, sparkling beverages produced using a minimalist Kanso philosophy, containing only water from the western mountains, fruit, and organic cane sugar.

Delicious, unique value prop, and scalable? Who are the farmers partnering with?